Wednesday, October 20, 2010

Interviews at Promenade Restaurants



Hey there!

Alex and I ventured to the Promenade Shops yesterday to learn how they keep business afloat.  We went to Pacifico, Melt and Kome, three restaurants that offer dishes to satisfy any palette.   All three locations have multi-level seating and bar areas, including a roof-top bar feature at Melt.  The managers we spoke with have a strong handle on how to keep their individual establishments profitable, but they all had one thing in common: Pricing strategy.  Each restaurant offers a variety of choices on their menus and are careful to satisfy the big spender and the thrifty shopper.

Enjoy our video! Check back soon, as we are in the process of researching the restaurant business in the in the Lehigh Valley.

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